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La Petite Boulangerie

 

Delicately plating their fruit and adding just a dab of cream cheese dip, these kids proved professional in the kitchen. There wasn’t even a shudder at the mention of truffles, cake decorating or other sweet confections.  The chefs took on each challenge with energy and vigor.  We can’t forget that every good chef had to paint a spoon first, just for good measure…

It all started with a dusting of cornmeal and flour.  Then the dough was patted, and poked.  Little hands carefully swirled sauce and sprinkling cheese.  The truly daring added a pepperoni or two.

Is there really such a thing as too many cooks in the kitchen?!

We don’t think so either!

Happy Birthday, Little Miss Annie!  We love you!

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One Response to “La Petite Boulangerie”

  1. Hila says:

    How awesome! You’re very creative with birthday ideas!